29 Products
New Zealand Frenched Lamb Racks (8-Rib)
20 or 24 racks, choice of sizes
$579
New Zealand Boneless Lamb Legs
8 legs (approximately 28 lbs.)
$339
Frenched 4-Rib New Zealand Lamb Racks
Choice of sizes (approximately 12 lbs.)
$299 to $313
Frenched Petite Veal Racks
Choice of sizes (approximately 23 lbs.)
$345
New Zealand Lamb Hindshanks
20 hindshanks (approximately 22 lbs)
$329
New Zealand Ground Lamb
4 packs (12 lbs.)
$209
New Zealand Lamb Chump
64 lamb chump steaks (approximately 25 lbs.)
$558
New Zealand Lamb Burgers
24 burgers (approximately 8 lbs.)
$149
New Zealand Lamb Tenderloins
72 tenderloins (approximately 13 lbs.)
$439
New Zealand Boneless Lamb Shoulders
12 shoulders (approximately 32 lbs.)
$288
New Zealand Lamb Leg with Bone
6 legs (approximately 28 lbs.)
$352
New Zealand Lamb Shanks
24 shanks (approximately 21 lbs.)
$289
Milk-fed French Veal Marrow Bones
Approximately 50 lbs.
$306
Milk-fed French Veal Boneless Top Sirloin
5 top sirloins (approximately 15 lbs.)
$319
Milk-fed French Veal Hindshank Osso Bucco
6 osso bucco hindshanks (approximately 12 lbs.)
$269
Milk-fed French Veal Porterhouse Chops
10 porterhouse chops (approximately 10 lbs.)
$225
Milk-fed French Veal Frenched Rib Chops for Milanese
20 rib chops (approximately 15 lbs.)
$414
Milk-fed French Veal Frenched Rib Chops
12 rib chops (approximately 9 lbs.)
$279
Milk-fed French Veal 6-bone Racks
2 veal racks (approximately 12 lbs.)
$357
Milk-fed French Veal Center-cut Hindshanks
5 hindshanks (approximately 15 lbs.)
$259
Milk-fed French Veal Boneless Striploins
4 striploins (approximately 12 lbs.)
$249
Milk-fed French Veal Boneless Striploin, silverskin off
6 striploins (approximately 17 lbs.)
$358
Milk-fed French Leg Cutlets
30 cutlets (approximately 9 lbs.)
$184
Milk-fed French Veal Flanks
9 flanks (approximately 32 lbs.)
$447