Best Meats for Braising

When the temperature goes lower, it’s time to haul out the crock pot or dust off the Dutch oven and slow cook these collagen-rich cuts ideal for the lazy, braise-y days of winter. Buy shoulders, shanks, short ribs, necks, tails and other wholesale meats for braising at Marx Foods.

26 Products
Kurobuta Pork Shoulder (Boston Butt)
1 case minimum, approx. 40 lbs
$629/case
Iberico Pork Collars
1 case minimum, approx. 14 lbs
$399 /case
Grass-Fed Beef Point-End Briskets
1 case minimum, approx. 30 lbs
$479 /case
Wild Boar Shanks
1 case minimum, approx. 15 lbs
$339 /case
Wild Boar Boneless Neck Meat
1 case minimum, approx. 20 lbs
$399 /case
New Zealand Lamb Hindshanks
1 case minimum, approx. 22 lbs
$399/case
Grass-Fed Beef Flanken Cut Short Ribs
1 case minimum, approx. 10 lbs
$249 /case
New Zealand Lamb Neck Meat for Sale
1 case minimum, approx. 40 lbs
$509 /case
Bison Short Ribs
2 packs (approximately 14 lbs.)
$385 /case
Grass-Fed Top Round Beef
1 case minimum, approx. 42 lbs
$619 /case
Wild Boar Stew Meat
2 packs (approximately 10 lbs.)
$198 /case
Elk Stew Meat
1 case minimum, 10 lbs
$299 /case
New Zealand Boneless Lamb Shoulders
1 case minimum, approx. 29 lbs
$509 /case
New Zealand Lamb Shanks
1 case minimum, approx. 21 lbs
$379 /case
Grass-Fed Venison Stew Meat
2 packs (approximately 10 lbs.)
$193 /case
Thor's Hammer Beef Shanks
7 shanks (approximately 28 lbs.)
$539 /case
Grass-Fed Beef Chuck Roast
1 case minimum, approx. 10 lbs
Out of Stock
Grass-fed Beef Top Sirloin
1 case minimum, approx. 45 lbs
Out of Stock
Grass-Fed Beef Round Sirloin Tip Steaks
1 case minimum, approx. 40 lbs
Out of Stock
Grass-Fed Beef Chuck Rolls
1 case minimum, approx. 42 lbs
Out of Stock
Grass-Fed Beef Bolar Blades
1 case minimum, approx. 44 lbs
Out of Stock
Grass-fed Beef Oxtails
1 case minimum, approx. 35 lbs
Out of Stock
Grass-Fed Boneless Short Ribs
1 case minimum, approx. 40 lbs
Out of Stock
Grass-fed Beef Bone In Short Ribs
1 case minimum, approx. 40 lbs
Out of Stock