Fall Favorites

Rich tasting, hearty meats and game are the right call for fall’s shorter days and chillier nights.

44 Products
Langoustine (Norway Lobster)
1 case minimum, approx. 10 lbs
$209-$399/case
New Zealand Frenched Lamb Racks (8-Rib)
1 case minimum, approx. 20-25 lbs
$619/case
Iberico Pork Collars
1 case minimum, approx. 14 lbs
$399 /case
Grass-Fed Beef Point-End Briskets
1 case minimum, approx. 30 lbs
$479 /case
Whole Poussin
1 case minimum, 20 birds
$417 /case
Rabbit Legs (Hind Quarters)
1 case minimum, approx. 22 lbs
$369 /case
Frenched Petite Veal Racks
1 case minimum, approx. 20 lbs
$469/case
Boneless Rabbit Saddles
1 case minimum, approx. 13 lbs
$269 /case
Grain-fed Veal Frenched Rib Chops
1 case minimum, approx. 10 lbs
$289 /case
Wild Boar Racks
1 case minimum, approx. 7-12 lbs
$239/case
Whole Quail
1 case minimum, 24 birds
$179 /case
Iberico Pork Frenched Racks (Chuletero)
1 case minimum, approx. 16 lbs
$536 /case
Grass-Fed Beef Shoulder Tenders (Teres Majors)
1 case minimum, approx. 17 lbs
$397 /case
Venison Denver Leg (Boneless)
1 leg (approximately 10 lbs.)
$274 /case
12 Variety Sausage Sampler
1 case minimum, 9 lbs
$209 /case
Whole Fryer Rabbits
1 case minimum, approx. 17 lbs
$299 /case
Canoe-Cut Beef Marrow Bones
1 case minimum, approx. 30 lbs
$318 /case
Grain-fed Veal Sweetbreads
1 case minimum, approx. 11 lbs
$229 /case
Wild Boar Bellies
1 case minimum, approx. 10 lbs
$219 /case
Ground Venison
1 case minimum, 10 lbs
$197 /case
New Zealand Lamb Burgers
1 case minimum, 8 lbs
$189 /case
New Zealand Lamb Tenderloins
1 case minimum, approx. 25 lbs
$329 /case
New Zealand Lamb Shanks
1 case minimum, approx. 21 lbs
$379 /case
Grass-Fed Angus Beef Cheeks
1 case minimum, approx. 8 lbs
$189 /case